Chipotle Mexican Grill

“The staff was friendly, the service was fast and the food was delicious 😋 👌.”

Private★

I paid $6 for this guacamole, and honestly I was disappointed. The portion was very small for the price, and it did not look like the picture or what I expected when ordering. There was also a chunk of what looked like lettuce/filler inside, which made it feel lower quality. For $6, I expected a fresher, better portion and better presentation. Not worth the price in my opinion.

Extra Salty★

No LETTUCE! 9 PM Sunday night not busy at all. Only one person making the food and she says they're out of Carnitas. While I understand running out at nine o'clock, lettuce and carnitas meat is terrible brand management. Maybe this is connected to the events at Panama Canal, maybe miss management. Now that the Fiancée had ordered I asked for half chicken and steak, the lady dumps most the chicken and then barely put 4 tiny pieces of steak in my bowl, I asked for a little more and she added two more pieces. Then the guy with a cast on his arm says 40 dollars and some change, I'm thinking that

Nataly Sosa★★

I genuinely enjoy visiting Chipotle, my experience is always good. However, this time, my experience was quite different. The portion size of the food was significantly smaller than what I had expected, and the service provided by the staff was disappointing.

Andres Montiel★

I walked in at approximately 9:15 PM intending to dine in. When placing my order, I was asked whether it was to go. After clarifying that I planned to dine in, the staff member assisting me made noticeable facial expressions and looked at the clock, which made the situation uncomfortable and unwelcoming. When I asked if there was an issue, I was informed that they were trying to finish up early, despite the posted closing time on Google Maps being 11:00 PM — nearly 1 hour and 45 minutes later. Due to the unwelcoming atmosphere, I ultimately decided to take my order to go instead of dining in.