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Sugar Cane

Ristorante a Peabody

RistoranteChineseVietnamese4.4 (493 recensioni)££
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Famoso per:spring rollscrab

Descrizione

Sugar Cane — Ristorante a Peabody, United States. Cucina: Chinese, Vietnamese. Fascia di prezzo: media. Famoso per spring rolls, crab. Offre anche: prenotazione tavoli, consegna a domicilio, cibo da asporto. Valutato 4.4★ da 493 clienti.

Servizi

DeliveryTakeawayWheelchair accessBarTakes reservationsFamily friendly

Posizione

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Cosa dice la gente

Very nice staff, drinks are priced perfect, food is very good.

Recensioni provenienti da Google.

Cosa dicono i clienti su Google

Lisa★★★

So, I stopped at the Sugar Cane restaurant yesterday for lunch. There was about four of the tables seated. The waitress who seated me sat me right beside a table with two children who were very loud. Don't get me wrong children are children and I don't mind their presence at all. Just not right against my back . I asked to sit at another table when my waiter came to take my order. The lady who sat me kind of laughed and snickered as I switched tables. Obviously she had no respect for where she was putting me. The restaurant was practically empty she did not need to sit me right next to a loud

Stephanie Patricia Garcia★★★★★

They don't mess around here at Sugar Cane. Everything was prepared and made with skill and love. From the crispy and tender Aromatic Beef, the smoky Lo Mein, to the General Gao's Chicken and all the appetizers, especially the Beef Teriyaki and Crab Rangoon, you can tell the chef behind all of these knows exactly what they're doing. Look no further than the best Chinese takeout in Peabody. Update (04/29/25) Tried the Vermicelli Bowl with Spring Rolls. It is absolutely divine. Especially the spring rolls. Delicate, crunchy and with maximum flavor. Every bite is fresh with quality ingredients r

Sheila Clifford★★★

We ordered about a month ago and were so excited we finally found a Chinese restaurant that was really good, THEN we ordered tonight, basically the same as we ordered last month and it was very disappointing. The boneless ribs and beef teriyaki were so dry they weren’t edible, the egg foo yung was burnt on the bottom and gravy was not typical gravy for that meal. The crab Rangoon had no flavor and the edges were burnt. 🥵

KayBee★★★★★

What a find. Love love love sugar cane. Great drinks, impeccable dishes, consistency, very nice people. Also love that it’s open all day, so can eat even during “off” hours between traditional lunch & dinner time. One of the best values around.

Recensioni provenienti da Google.

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