Cafe Pasqual's

“The service was incredible, drinks and food exceeded expectations as well.”

A. P.★★★

The restaurant has a beautiful, colorful atmosphere and is definitely worth visiting for the ambiance. However, I found the prices to be much higher than the food justified. The Plato Supremo was probably the best value and was quite good. On the other hand, the chimichurri steak was surprisingly small for the price—just a few small pieces of meat—which was disappointing. The food was good, but nothing particularly memorable or unique. It’s solid Mexican cuisine, but I didn’t find anything that justified the premium prices. I’d recommend stopping by for a drink or a coffee and enjoying the a

RON MORALES★★★★★

Made reservations which I would highly recommend. The place is small so it's kind of not so quiet, but you don't have to shout. Outstanding, locally sourced fresh products, and you can taste it. The mole sauce was incredible. You could taste all the fresh ingredients. The pork seasoning was delicious and the manchego cheese snack in the beginning was super tasty. I would fly back for this dinner.

Notes from the Sweet Spot★★★★

This is one our favorites in Santa Fe. Funky place with great atmosphere. While you wait for your table don't miss out on the chance to visit the museum around the corner and upstairs. The cafe is very cozy and sometimes one gets to dine at the community table which can be a great way to meet interesting people! We've enjoyed the smoked trout, and the other creative and tasty New Mexican dishes. You gotta check this place if you haven't already!

Simon Golding★★★★★

Exceptional brunch spot, super busy because it's a local favorite. Delicious, fresh, thoughtfully sourced ingredients. Expect a wait! Especially during peak hours. There's a community which can help shorten your wait ☺️