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The Globe

Pub em Mid Levels

Pub4.4 (1544 avaliações)$100–400
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Sobre

The Globe HK is a gastropub serving hearty British pub food, award‑winning dishes, and local and international beers daily

Comodidades

TakeawayBarBreakfastTakes reservationsFamily friendly

Localização

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O que as pessoas dizem

The service was exceptional, beer selection phenomenal (Bhumi). Been our waitress twice loved her both times, food was outstanding. Sorry for late food pic but once into our meal, wife and I were ecstatic about this eatery! FABULOUS.
Excellent pub-grub, especially the pies ❤️ They also serve curry sauce with the fish and chips which is a very british thing to do. Good service, comfy spacious seating, quiet and relaxing. definitely will be back… to try more pies.

Avaliações provenientes do Google.

O que os clientes dizem no Google

Kevin McBride★★★★★

The service was exceptional, beer selection phenomenal (Bhumi). Been our waitress twice loved her both times, food was outstanding. Sorry for late food pic but once into our meal, wife and I were ecstatic about this eatery! FABULOUS.

Alfie Nott★★★★★

Travelled from Dalian to have a Christmas dinner on the 23rd. It did not disappoint! All 3 courses of the meal were fantastic! Even the British cheese selection was incredible. The only other thing I could’ve wished for was a Yorkshire pudding to go along with the dinner. The pub really gave the authentic pub experience. Staff were very attentive. Always ready to get you another drink even when you get the free flow option. Would come back next year to celebrate Christmas :)

Wen★★★★

Feels like I’m back in the UK again in this place with pub feels and pub food. Apparently the best place to get pies in HK and the filling is decent but the pastry still too thick compared to Australian pies. I think the English just don’t know how to make pies. Just eat the filling and leave the thick dry pastry.

Virginia Lee★★★★★

Feels like a classic pub with delicious pies and chips! Bar staff were friendly and attentive, even when it got super busy. We were there during a rugby game and it was quite loud, so not the easiest place to have a convo. Great vibe though and well managed. Impressed to see some veg options for the main menu and the pies too!

M J★★★★★

We went here because we wanted to try British food that’s not Marks&Spencer 😂 they had a handful of choices but we decided to go for the classic- the steak and kidney pie and the scotch egg. The colour looks very beige, but the pie was delicious and the steak was tender. It was very hearty and comforting. Scotch egg was more flavourful than I imagined and it’s nicely breaded, quite crunchy on the outside. The beer is definitely the highlight though with extensive list of craft beer. Got the sea salt beer and yuzu beer which were unique! Loved the pub vibe, comfortable seats and large space. Pretty good for big gatherings as well.

ALAN LO

Dishonest waiter and dishonest business. Beware. We originally booked to privatise the sofa section to watch the World Cup. In the end our group only had three people and the waiter asked us if we would allow others to sit with us and he would waive the min spend. Time came to settle the bill the waiter said he never said so and asked us to top up the remaining amount to cover min spend. There were also items that belonged to the other strangers sitting with us, by then they had already left. Very unpleasant experience.

Oi L W★★★★★

We visited this spot for Sunday lunch in June 2025, and I brought my sister who had just arrived from Australia. The moment we sat down, she felt right at home. I’ve known this place for over three years, so I expected a full house—locals and regulars often book ahead for their popular Sunday Roast menu. It was heartwarming to see familiar faces again, and even nicer that a few recognized me too. They’re known for their ever-changing, limited-edition beer list featuring both local craft brews and international selections. Even after all these years, this was my first time trying the Sunday Roast—and it didn’t disappoint. We each ordered the two-course option for $350 per person. We started by sharing the Mediterranean Orzo Salad, which was light and flavorful. For mains, we had the Australian Striploin and the Pulled New Zealand Lamb Shoulder, may be served with horseradish and mint sauces that paired beautifully. For dessert, we split the rich and creamy New York Cheesecake. We also

Gwen Mann★★★★★

Excellent pub-grub, especially the pies ❤️ They also serve curry sauce with the fish and chips which is a very british thing to do. Good service, comfy spacious seating, quiet and relaxing. definitely will be back… to try more pies.

Avaliações provenientes do Google.

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