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Vaffanc*lo

Restaurante em Galway

RestauranteItalian4.6 (689 avaliações)££
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Conhecido por:pizzapasta

Sobre

Vaffanc*lo — Restaurante em Galway, Ireland. Faixa de preço: média. Conhecido por pizza, pasta. Fecha Terça-feira, Quarta-feira. Também oferece: reserva de mesa, entrega, comida para viagem. Cozinha: Italian. Com 4.6★ e 689 avaliações, está entre os mais bem avaliados de Galway.

Comodidades

DeliveryTakeawayWheelchair accessBarFree Wi-FiTakes reservationsFamily friendly

O que os clientes mencionam

  • Serviço2
  • Relação qualidade-preço2
  • Ambiente2

Perguntas frequentes

Onde fica Vaffanc*lo?+

Vaffanc*lo fica em 16-18 Eglinton Street, Galway, Galway.

Que tipo de lugar é Vaffanc*lo?+

Vaffanc*lo é um Restaurante em Galway que serve Italian.

Qual é o horário de Vaffanc*lo?+

Vaffanc*lo fecha Terça-feira, Quarta-feira.

Vaffanc*lo abre aos domingos?+

Sim, Vaffanc*lo abre aos domingos.

Vaffanc*lo é caro?+

Vaffanc*lo é média.

O que Vaffanc*lo oferece?+

Vaffanc*lo oferece Delivery, Takeaway, Wheelchair access, Bar, Free Wi-Fi, Takes reservations, Family friendly.

Localização

Ainda com fome? Confira os nossos guias gastronômicos ou explore todos os lugares para comer em Galway.

O que as pessoas dizem

From start to finish the service and food was excellent!

Avaliações provenientes do Google.

O que os clientes dizem no Google

susanna galvagno★★★★★

A hidden gem in the centre of Galway. These are Pepperoni pizza and Pizza Italia with Parma ham, the best pizza I've ever tried in Galway and even the most Neapolitan 😂 This place is in the centre near Eyre Square, inside there's Italian music and Italian style that makes you feel immediately near the Colosseo. Prices are not more expensive than others pizzerias. 10/10

AJJ

Maybe one of the worst italian food experiences I ever had. I went for classical Sicilian dish - Pasta Alla Norma. And it was more than disappointing. Use of garlic and strong garlic taste is key in this dish, I am afraid I did not taste any of it at this place. Also I as I noticed egg plants were not deep fried before adding the to the sauce, and there were no any fried onces on the top either. My friend’s lasanga was as miserable as my pasta dish. Staff were indifferent and bit rude, I assume that is how they wanted to create Italian kinda vibes there. Maybe good idea would be starting wit

Luca Weber★★★★★

We only decided on the restaurant at the last minute, but it turned out to be an unforgettable experience. Upon arrival, we were greeted by candlelight and what we thought was Italian music, setting a cozy and authentic atmosphere. The menu is relatively small, but every dish we tried was absolutely delicious. I opted for the vegetarian pizza, and it was divine – the dough was airy and perfectly Neapolitan, with a tomato sauce and mozzarella that tasted fantastic without feeling oily or heavy. We both decided to try a dessert, and if you’re a Nutella fan, I highly recommend the Nutella pizza

Daniel Coulter★★★

They were sampling some of the pizza out in the square and it was quite good. We decided to try out the restaurant. Tried ordering several things, but the first 3 things we tried to order were out. Finally ordered a pizza and a salad. Friends with us had ordered a pizza. Theirs came so much before ours that they had finished it and the waitstaff was looking to clear the table, but we hadn't received even our salad yet. When the food came, it was quite good, but the combination of the extreme delay, the items that were out, and the lack of timing is going to be problematic for this restaurant.

Avaliações provenientes do Google.

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