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Über das Lokal
高雄萬豪酒店聳立於愛河之心旁，是北高雄一座魅力新地標。酒店擁有 700 間典雅精緻的客房，讓人賓至如歸。寬敞多樣的會議及宴會空間，是舉行國際會議與浪漫婚禮的理想選擇。
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Das sagen die Gäste
“Very delicate and flavorful. Each dish is amazing in the presentation and taste. Best of all there is 3 desserts for all your sweet tooth needs”
“Had a fab lunch with the fam at a Michelin-starred French spot in Kaohsiung. The duck breast paired with a Côte du Rhône Syrah was a total game-changer. The staff were lovely and the whole place had a great atmosphere.”
“A restaurant of fine dining. Testing menu this time. Service is great. Food is delicious too. The portion of food can be more generous. Overall, more efforts are needed to get star.”
Bewertungen stammen von Google.
Was Gäste auf Google sagen
樺子★★★★★We had a fantastic dining experience this Tuesday night! The subtle fusion of French elegance and a classic steakhouse created a delicate balance, which truly shined through the steak. We could feel the meticulous attention to detail in every bite. Everything from the perfectly creamy soup to the thoughtfully crafted sauces and butter was exceptional. A delightful surprise was the olive brioche—the rich olive flavor was infused throughout the entire bread, not just mixed in. The mind-blowing Double Choco dessert was the perfect finale,not too sweet with a just-right balance🖤 It was absolutely amazing to see how an everyday favorite like a chocolate cookie could be twisted into such a brilliant creation! Hearing Chef Fab’s adorable backstory made us love it even more. Huge thanks to Chef Fab and our wonderful server, Shirley, for such a warm and memorable meal.
Richard Chen★★★★★Very delicate and flavorful. Each dish is amazing in the presentation and taste. Best of all there is 3 desserts for all your sweet tooth needs
J S★★★★★The restaurant, including the menu, was, designed, cultivated, and forged by Xavier Yang, a three-star Michelin chef. The dining experience was fantastic. 10/10 will recommend. The staffs were nice, food was divine, and the wines were great. The only thing that confuses me is why did they have bubbles in every dishes.
Yujin Kang★★★★★Had a fab lunch with the fam at a Michelin-starred French spot in Kaohsiung. The duck breast paired with a Côte du Rhône Syrah was a total game-changer. The staff were lovely and the whole place had a great atmosphere.
Shih-Feng Cho★★★★A restaurant of fine dining. Testing menu this time. Service is great. Food is delicious too. The portion of food can be more generous. Overall, more efforts are needed to get star.
Albert T★★★★★Had a lunch here. Excellent atmosphere & friendly servers. Would definitely recommend.
Chris Schubert★★★★★Exceptional service and delicious food. Best meal I have had in Taiwan so far.
Raj Tripathee★★★★★Wonderful experience and food was amazing.
Bewertungen stammen von Google.
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