Slick's Restaurant

“The bread was so fresh and the homemade chips were amazing!”

Timothy Slater★★★★★

Mallerie Excellent server, Excellent Atmosphere,Excellent Portions,Excellent Food Options,Excellent Cocktails, Very Clean, The Owner's Andrew and Maureen Ottati were Very Nice, Prices are very reasonable, The Housemade Pepper Salad Very Delicious and The Beers on Tap are absolutely cold and crisp and tasty, They Have a House Made Lemon Vodka I Believe we heard them say today!

howie felterbush★★★★★

Cheers to Slicks making their 2.0 debut. Clean, Fresh, Friendly, Genuine and Refreshing kick off. Nice selection of beer, wine, and spirits. Gold stars for the vermouth being refrigerated!! And no neon red trash maraschino cherries here! nostalgic sandwiches and new classics making their way on to the menu. Muffaletta was done well with the proper meats, cheeses, and olive spread. Could use a splash of acid to balance the fatty cold cuts. Potato salad, better than most. Looking forward to many return visits to explore the menu as it evolves and the bar expands.

Rit Ebert★★★★

First time visiting with the new owners running Slicks. Sandwiches were very good just like the old Slicks but it does take a while to get your sandwich made, had to wait for the owner to shave the meat and he was busy waiting on the customers at the bar. Service was a little slow but still an enjoyable meal. Will definitely be back.

Melanie Anthony★★★★★

One the best sandwich shops ever is back at it! New owners, a slick coat of paint and the same giant stack of meat. The gates of heaven are back open for me. I was shocked to see them open at 730pm on a Tuesday. They have the bar open, liquor, beers and a great menu.