Granary Tavern
Restaurant in Boston
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About
The welcoming atmosphere is reaffirmed with clever, locally-focused offerings, including an emphasis on Slow Food principles, fresh seafood, & farmer’s market produce.
Menu highlights
- /2 dozen$18
- dozen$33
- Half Stack (2)$12
- Full Stack (3)$16
- SOUP & SANDWICH SPECIAL$18
- Reservations
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Amenities
What diners mention
- Service5
- Food quality4
- Value for money2
- Ambiance2
Frequently asked questions
Where is Granary Tavern?+
Granary Tavern is located at , Boston.
What kind of place is Granary Tavern?+
Granary Tavern is a Restaurant in Boston serving American, Seafood, British.
What are Granary Tavern's opening hours?+
Granary Tavern is open seven days a week. Granary Tavern stays open late, until 00:00.
Is Granary Tavern open on Sundays?+
Yes, Granary Tavern is open on Sundays.
Does Granary Tavern take reservations?+
Yes, you can book a table at Granary Tavern online.
When is the best time to visit Granary Tavern?+
It is busiest on Saturday and usually quietest on Monday.
How expensive is Granary Tavern?+
Granary Tavern is generally mid-range.
What does Granary Tavern offer?+
Granary Tavern offers Outdoor seating, Takeaway, Wheelchair access, Bar, Breakfast, Takes reservations, Family friendly, Delivery.
Location
What diners say on Google
Mike Krasinski★★★★The restaurant has a cool vibe. Very simple brick interior/ exterior but clean and gives it its own charm. Menu is small but has a good variety for everyone to find something. Prices are reasonable and not outrageous. Service was quick and prompt. Good place to stop for a bite to eat.
Hannah DiPasquale★★★★★Great early dinner at the Granary Tavern with my parents and husband. We had an indoor reservation but they let us sit down 20 minutes early outside. The Cobb salad was fresh and delicious, the Boston dip sandwiches were tender and the fries were good too. The clam chowder was heavy on the milk and potato—rich and flavorful but probably not the heartiest clam chowder in town. The outdoor patio atmosphere was perfect and the service was quick and friendly. The restaurant opens its doors to the open air, so even indoor dining would feel al fresco on summer nights.
Bethany Elizabeth★★★★★Every dish we tried was outstanding, but the clam chowder truly set the tone—rich, perfectly balanced, and comforting without being heavy. The meatballs were incredibly tender and flavorful, and the fish and chips were some of the best I’ve had, with a crisp, light batter and perfectly flaky fish. The short rib pappardelle was a standout, featuring melt-in-your-mouth short rib in a deeply satisfying sauce that clung beautifully to the pasta. The house burger was equally impressive—juicy, well-seasoned, and cooked to perfection. Dessert somehow managed to raise the bar even higher: the bread pu
Jaya Pandey★★★★★Last night, on a rainy Sunday, 18 of us ladies got off a sunset cruise for a ladies’ night out. The sunset cruise was disappointing, and we were all walking around trying to find a place to eat. Matt welcomed us in, gathered his staff, and in no time we were settled in with laughter and fun. Eliana and Stefany were amazing — taking our orders, getting us seated, and being so attentive throughout the evening. A big kudos to the kitchen staff for cooking for us when it was almost time for them to go home. Each and every dish was fabulous. Thank you so much from the bottom of our hearts. You made
Reviews sourced from Google.
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