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Gochi Japanese Tapas

Restaurant in Mountain View

RestaurantTapasJapanese4.4 (1064 reviews)££

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Known for:udonoysters
Good forGroups

About

Gochi Japanese Tapas is a Restaurant based in Mountain View, United States. A popular choice for Groups. Known for udon, oysters. Cuisine: Tapas, Japanese. Also offers table reservations, delivery, takeaway. Price range: mid-range. It is closed on Monday. Rated 4.4★ from 1064 reviews, it is among the best-reviewed spots in Mountain View.

Menu highlights

  • panko fried oysters10.50
  • tofu in dashi sauce7.50
  • hot udon noodle soup with assorted tenpura on the side15.00
  • ways to order takeout
  • Call 650.965.8301
  • Starters
  • boiled soy beans
  • seafood of the day & yuzu salsa with homemade potato chips
  • sliced cold tomato, mayonnaise, salt
  • assorted pickled vegetables
  • korean spicy pickled cabbage
  • steamed monkfish liver in ponzu

Amenities

DeliveryTakeawayWheelchair accessBarTakes reservations

What diners mention

  • Food quality4

Frequently asked questions

Where is Gochi Japanese Tapas?+

Gochi Japanese Tapas is located at 1943 West El Camino Real, Mountain View, Mountain View.

What kind of place is Gochi Japanese Tapas?+

Gochi Japanese Tapas is a Restaurant in Mountain View serving Tapas, Japanese.

What are Gochi Japanese Tapas's opening hours?+

Gochi Japanese Tapas is closed on Monday.

Is Gochi Japanese Tapas open on Sundays?+

Yes, Gochi Japanese Tapas is open on Sundays.

Does Gochi Japanese Tapas take reservations?+

Yes, you can book a table at Gochi Japanese Tapas online.

How expensive is Gochi Japanese Tapas?+

Gochi Japanese Tapas is generally mid-range.

What does Gochi Japanese Tapas offer?+

Gochi Japanese Tapas offers Delivery, Takeaway, Wheelchair access, Bar, Takes reservations.

What is Gochi Japanese Tapas good for?+

Gochi Japanese Tapas is a popular choice for Groups.

Location

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What people say

Excellent atmosphere, exceptional service, but food was average.

Reviews sourced from Google.

What diners say on Google

Hai★★★★★

Seating: Some seats are traditional sunken seats where it requires taking shoes off. Mostly for large groups (5 or more) but there are also small group seats like this. There’s no cushion and it’s all hard wood. It’s not very comfortable after sitting for 30 min. Food: Great, everything we had was delicious. Wide variety of dishes in the menu. - Unagi meshi ❤️: all time favorite, best for large groups - cheese pizzas ❤️: I like the yakiniku kochijan pizza more than the Mentaiko one. But both are good, with full mouth of melted cheese on top 🤤 - grilled beef tongue (gyutan shioyaki): tenderne

Nash P★★★★★

We stumbled upon Gochi by accident and was so lucky to get seated right away even without the reservation. We were told that usually without the reservation the wait could be long. We had mixed tempura and garlic green salad for starters and both were great. For the main course, we had a sashimi omawase and a pan saute black cod, and we were not disappointed. They both were really good. For the dessert we had some ice cream and green tea creme brule were good as well. Overall, it's a type of food that made you feel good after eating. Not just yummy but also feel good like you give fresh, nutri

Masha Rusanov★★★★★

We had a lovely time at Gochi! A table was available within two minutes of arrival, the food was amazing, Sapporo - refreshing. Hamachi Karpaccio was super fresh and the sauces for all the dishes we tried were top notch! Highly recommend!

Angel He★★★★

The assorted sashimi did not look fresh, and I would skip the grilled duck with tomato salsa because the combination felt odd and too sour. However, I really enjoyed the unagi meshi, grilled beef tongue, mani shinto (fried crab cakes wrapped in seaweed and mochi) which had a great texture.

Reviews sourced from Google.

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