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Vivons

Restaurant à La Roche-sur-Yon

RestaurantBBQ & Grill4.7 (647 avis)£
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À propos

Vivons — Restaurant à La Roche-sur-Yon, France. Niveau de prix : économique. Cuisine : BBQ & Grill. Il est fermé le Lundi. Propose aussi : réservation de table. Noté 4.7★ sur 647 avis, il compte parmi les mieux notés de La Roche-sur-Yon.

Équipements

Wheelchair accessBarBreakfastTakes reservations

Ce que disent les clients

  • Service7
  • Qualité des plats2

Questions fréquentes

Où se trouve Vivons ?+

Vivons se situe au , La Roche-sur-Yon.

Quel type d'établissement est Vivons ?+

Vivons est un Restaurant à La Roche-sur-Yon proposant BBQ & Grill.

Quels sont les horaires de Vivons ?+

Vivons est fermé le Lundi.

Vivons est-il ouvert le dimanche ?+

Oui, Vivons est ouvert le dimanche.

Vivons accepte-t-il les réservations ?+

Oui, vous pouvez réserver une table chez Vivons en ligne.

Vivons est-il cher ?+

Vivons est économique.

Que propose Vivons ?+

Vivons propose Wheelchair access, Bar, Breakfast, Takes reservations.

Emplacement

Encore faim ? Parcourez nos guides gastronomiques ou explorez toutes les adresses où manger à La Roche-sur-Yon.

Ce que disent les clients sur Google

Levi RootsManuva★★★★★

Fantastic restaurant. Was completely blown away by each course, their menu is extremely well thought out and executed. The service is friendly and efficient, really top-notch. We will be going back soon.

Emmanuel★★★★★

I went there for lunch with colleagues and we had a wonderful time. The meats were truly exceptional, as were the side dishes and the dessert, with a special mention for the Nonna sundae. We started with a plate of Angus cecina, followed by a sharing platter of Jersey sirloin and Hannan shorton, all accompanied by a bottle of Cahors that paired perfectly with the meal. The service was excellent, attentive, and professional from beginning to end. I highly recommend this place for a friendly and delicious lunch.

elyna★★★★★

A superb discovery! Everything was perfect for a wonderful experience. The service was impeccable: a professional, attentive, and welcoming team from start to finish. We immediately felt at home. The food was flawless. We started with the Wagyu Cecina, delicate and full of flavor, accompanied by an excellent Vivons Zéro cocktail and a perfectly recommended glass of Burgundy. For the main courses, the Angus bavette and the Wagyu steak were simply exceptional, cooked to perfection. The homemade mashed potatoes and seasonal vegetables complemented the dish beautifully. To finish, the pineapple

Esteban Muller★★★★★

A meal for two with a friend for his birthday; we came all the way from Bordeaux! Perfect from start to finish, the waitress was incredibly pleasant! We loved the pork chop and the chocolate mousse! Excellent. Honestly, it's the best restaurant I've been to so far! Thank you! We'll definitely be back.

Avis provenant de Google.

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