Masala Bay

“Had to wait for 45-50 mins for any order. And food was not even average. Very bad food, extremely costly, terrible food and service experience. Even the table / ambiance wasn’t upto the mark - broken table edges. Wouldn’t recommend it at all.”

“We recently stayed at the Taj and had the pleasure of dining at Masala Bay. The service/hospitality and most of all the food was outstanding, to say the least. Everything was on point, from presentation to taste to quantity. Masala Bay did not fail to disappoint.”

Sanal K★

Had to wait for 45-50 mins for any order. And food was not even average. Very bad food, extremely costly, terrible food and service experience. Even the table / ambiance wasn’t upto the mark - broken table edges. Wouldn’t recommend it at all.

Ramesh Singh★★★★★

Last evening at Masala Bay, Taj Lands End was truly special, made even more memorable as we celebrated my daughter Saloni’s birthday. The ambiance was elegant and serene, creating the perfect setting for such a meaningful occasion. Every dish reflected exceptional craftsmanship — beautifully presented and rich in authentic flavors with a refined, contemporary touch. What truly stood out was the warmth and attentiveness of the service. The team — FIONA, ZOHRA, KULWANT, SACHIN, SUNIL, and SAKSHI — went the extra mile to make Saloni feel special, adding a personal touch that meant a lot to us as a family. A heartfelt thank you to the chef and the entire team for making this celebration so memorable. Masala Bay continues to set a benchmark for fine dining, and we look forward to many more such occasions here.

Kero Chan★★★★★

Spacious restaurant with plenty of personal space. Excellent service. Staff were polite, attentive and effective in general. The mutton curry was not spicy to my surprise (I ordered normal spicy). The tehedaar paneer is delicious. Staff suggested to offer a half portion for both dishes since I was dining alone, and said would charge half for both dishes. However the bill was not charged exactly half, that was a bit puzzling but I'll accept it because of the service provided.

Pankaj★★★★

High-quality Indian food served at the Taj Lands End in Bandra. Went on a Thursday evening with family for a small celebration. The restaurant has a very old school decor, and the menu is also classical Indian without the unwanted flashes of modern-Indian or gastronomy. As a group of 8, we started with some beverages before settling down on some much needed food through the appetizers. We ordered the Tandoori brocoli, paneer tikka, mutton, and chicken kababs. All the appetizers were filling and well cooked and satiated our hungry stomachs perfectly well. For mains, we ordered a variety of food again, including the methi machli, sunday mutton curry, paneer lahori, lasooni palak, dal tadka and boondi raita with an assortment of Indian breads. The mains were filling and well cooked. The standout was the fish and the paneer. It was but natural that we would want to end the meal on a sweet note and choose to share the kulfi and the angoori rabri. The desserts were delicious and a perfect e

Pranay Anthwal★

hi, Had a disaster of an experience at Masala Bay yesterday. but... First off let me say I'm a huge Tata Group fan. Huge is an understatement. Love their philosophy and how they look after their employees too. Doggys too. Am also a huge Taj Landsend fan for 20+ years. My colleague & now friend was down from Singapore for a few days and we had to catchup and also do a business kind of chat so we decided Taj Landsend as a meetup place. I suggested that. and I asked a person who I like and respect who works there - where do we eat, we would like a buffet/indian continental. He suggested Masala Bay, the best for Indian food. When we met up at 2 pm, we went there. We ordered starters - Prawns Lasunia (was not good. the taste was so so, probably for international palate but we couldn't easily even cut the prawns piece with fork/knife) - chicken angari (again strictly ok, average, but better than prawns, imagine) main course was a bigger disaster - Roomali roti (for some reason they p

Sahil Rais★★★★★

We recently stayed at the Taj and had the pleasure of dining at Masala Bay. The service/hospitality and most of all the food was outstanding, to say the least. Everything was on point, from presentation to taste to quantity. Masala Bay did not fail to disappoint.

Vince L★★★★★

Amazing food overall with top notch offerings from their tandoor. Classical hotel setting. The tandoori chicken, prawn, and paneer were all absolutely delicious. The local pomfret was like butter. Perfect. Mutton stew with probably the best naan ever was followed by a rich, buttery biryani. Perfect.

Piyush Aggarwal★

As a long-time patron of Taj Lands End, I was disappointed by our recent lunch at Masala Bay. What was intended as a premium business catch-up resulted in a sub-par meal that did not reflect Taj’s usual excellence. The Critique: • Starters: The Prawns Lasunia were tough and difficult to cut, while the Chicken Angari lacked any distinct character. • Mains: The Dhabewala Chicken felt uninspired—poorly marinated with a sauce-heavy base—and the Dhaniya Murgh was overcompensated with spice and oil rather than balanced flavor. • Value: At a price point of ₹8,500, the culinary execution felt significantly below industry standards. The Silver Lining: The service staff and management were exceptionally attentive and clearly concerned by our feedback. While the hospitality remains world-class, the kitchen requires immediate attention to its consistency and flavor profiles. We left feeling the meal was unfortunately "criminal" for the price paid.