La Cayetana
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Sobre
La Cayetana — Restaurante em Casco Antiguo, Sevilla, Spain. Cozinha: British, Mediterranean. Fica aberto até tarde, até às 23:30. Faixa de preço: média. Com 4.6★ e 1161 avaliações, está entre os mais bem avaliados de Sevilla.
Comodidades
O que os clientes mencionam
- Serviço5
- Qualidade da comida3
Perguntas frequentes
Onde fica La Cayetana?+
La Cayetana fica em 55 Calle Marqués de Paradas, Sevilla.
Que tipo de lugar é La Cayetana?+
La Cayetana é um Restaurante em Sevilla que serve British, Mediterranean.
Qual é o horário de La Cayetana?+
La Cayetana abre sete dias por semana. La Cayetana fica aberto até tarde, até às 23:30.
La Cayetana abre aos domingos?+
Sim, La Cayetana abre aos domingos.
La Cayetana aceita reservas?+
Sim, pode reservar mesa em La Cayetana online.
La Cayetana é caro?+
La Cayetana é média.
O que La Cayetana oferece?+
La Cayetana oferece Bar.
Localização
O que as pessoas dizem
“Excelente lugar, la atención inmejorable y la comida espectacular.”
Avaliações provenientes do Google.
O que os clientes dizem no Google
Kelly Drewitt★We had high hopes for this restaurant. The atmosphere was lovely, the food tasted great, and the service started out well. However, our dinner ended in absolute shock and disappointment. As we were finishing our meal, my 10-year-old daughter found what looked like a hair on her fork. Upon closer inspection, it was much worse: it was a sharp, woven piece of a stainless steel metal pot scrubber from the kitchen, hidden inside her mountain paella. If my child had swallowed this, we could have spent our vacation in the emergency room dealing with a major medical emergency. What made a terrible sit
Kyla Jackson★★★★★my family and i were looking for traditional, high quality Spanish food and we found it. everything was absolutely delicious and more than what we could’ve every expected. P.S. get the arroz negro and cheesecake. But any choice is a good choice
Kiolito Kim★★★★★This spot came highly recommended by my wife, who's a repeat customer, and it was the perfect choice for our first meal in Seville with my parents. We ordered the Gambas al Ajillo, Canelón de Carrillada, and Arroz Negro. Everything was so delicious that we left nothing behind—using the bread to savor every last bit of sauce until the plates looked as though they'd been dish-washed (a practice known as Balwoo Gongyang in Buddhism). My mom joked that the staff might think we were poor, but honestly, it was just that good. A truly memorable, five-star meal! P.S. The staff speaks a little Kore
Ashley John★★★★★I ordered the arroz negro the verdejo wine, and the cheescake and it was delicious! I’ll definitely be coming back to try the gambas before i leave sevilla! The staff is so nice and service is great.
Avaliações provenientes do Google.
Avaliações
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Outras localizações
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