The Pig's Head
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Sobre
The Pig's Head — Pub em Battersea, United Kingdom. Fica aberto até tarde, até às 00:00. Para uma visita mais tranquila, vá Quinta-feira. Faixa de preço: econômica. Cozinha: British. Também oferece: mesas ao ar livre, reserva de mesa. Conhecido por sunday roast. Com 4.6★ e 608 avaliações, está entre os mais bem avaliados de Battersea.
Comodidades
O que os clientes mencionam
- Qualidade da comida4
- Serviço3
Perguntas frequentes
Onde fica The Pig's Head?+
The Pig's Head fica em 87 Rectory Grove, London SW4 0DR, Battersea.
Que tipo de lugar é The Pig's Head?+
The Pig's Head é um Pub em Battersea que serve British.
Qual é o horário de The Pig's Head?+
The Pig's Head abre sete dias por semana. The Pig's Head fica aberto até tarde, até às 00:00.
The Pig's Head abre aos domingos?+
Sim, The Pig's Head abre aos domingos.
Qual é a melhor hora para visitar The Pig's Head?+
Há mais movimento Domingo e menos Quinta-feira.
The Pig's Head é caro?+
The Pig's Head é econômica.
O que The Pig's Head oferece?+
The Pig's Head oferece Outdoor seating, Wheelchair access, Bar, Breakfast, Takes reservations, Family friendly.
Localização
O que as pessoas dizem
“The pub is beautiful, dog-friendly and the staff were all lovely.”
Avaliações provenientes do Google.
O que os clientes dizem no Google
Chris Turner★★★★★We stopped by The Pig's Head for their Sunday roast and shared the whole roast chicken. Honestly, it was great from start to finish. The chicken was cooked perfectly juicy, tender, and packed with flavour and all the roast trimmings were just as tasty. What really stood out was the service. Everyone was friendly, attentive, and made us feel really welcome the whole time. You can tell the team genuinely cares about what they do. A fantastic Sunday roast in a lovely atmosphere. We’ll definitely be back when we are next in London and would happily recommend it to anyone looking for a great roa
tammy Friel★★★★★We recently attended their Farm to Fork event consisting of a four course lamb menu with wine pairing and a welcome cocktail. The event was very well run, with the owner, sommelier and farmer speaking about the food and wine. The food was spectacular, inventive and well executed by the kitchen. Highlights were the glazed lamb tongue, confit shoulder and sheep’s curd cheesecake. There is obvious skill and expertise in this kitchen. The wine pouring was extremely generous and we probably had a bottle of wine each by the end of the evening so it was very good value and made for a pleasant walk ho
Jack Fuller★★★★★Went for my girlfriends birthday and they were all super attentive! Bringing out a special glass of Prosecco and even surprising both of us with a candle lit dessert! Highly recommend as it was both delicious and a great experience!
Taylor Durkee★★★★★Genuinely the best roast in London, fab you can get beef no matter what time of your Sunday booking! I bring everyone who visits me in London to this awesome spot. Wish I could gatekeep it all for myself but I can’t because you all deserve all the success!!! Tasty tasty place! Also I have a few friends who are veggie and this place has really good options that aren’t just a forgotten about addition 🫶
Avaliações provenientes do Google.
Avaliações
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