Côte Oxford
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Sobre
Our neighbourhood french brasserie in the heart of Oxford. Located on George within walking distance of the city’s main attractions. Book a table.
Comodidades
O que os clientes mencionam
- Serviço6
- Qualidade da comida2
Perguntas frequentes
Onde fica Côte Oxford?+
Côte Oxford fica em 41-47 George St, Oxford OX1 2BE, Oxford.
Que tipo de lugar é Côte Oxford?+
Côte Oxford é um Restaurante em Oxford que serve Breakfast, French.
Qual é o horário de Côte Oxford?+
Côte Oxford abre sete dias por semana. Côte Oxford fica aberto até tarde, até às 23:00.
Côte Oxford abre aos domingos?+
Sim, Côte Oxford abre aos domingos.
Côte Oxford aceita reservas?+
Sim, pode reservar mesa em Côte Oxford online.
Qual é a melhor hora para visitar Côte Oxford?+
Há mais movimento Sexta-feira e menos Domingo.
Côte Oxford é caro?+
Côte Oxford é média.
Côte Oxford tem opções vegetariano, vegano, sem glúten?+
Sim, Côte Oxford oferece opções vegetariano, vegano, sem glúten.
O que Côte Oxford oferece?+
Côte Oxford oferece Wheelchair access, Bar, Breakfast, Free Wi-Fi, Takes reservations, Family friendly, Outdoor seating, Private dining.
Localização
O que as pessoas dizem
“When our food arrived, it was properly cooked and presented and hot.”
Avaliações provenientes do Google.
O que os clientes dizem no Google
Chelsea Chen★Food was unimaginably bad. How could a restaurant like this survive? No salt on the salmon AT ALL. Skin was greasy nos crispy, sauce was greasy and bland. And £20.5 for this nonsense??? Anyone can get salmon in supermarket for £5 and cook it better. Cheese soufflé had one slice of Camembert on top and the rest just tasted just like parsley. £10.5… Dessert was not atrocious but the canelés were not crispy on the outside at all… Also the flavours tasted a bit artificial. Tbh came here a couple of months ago and the food was fine, god knows what happened to this restaurant.
Gummy Bear★PATHETIC CHEF WHO CAN’T EVEN COOK STEAK Came here and ordered a medium level doness steak. It came out raw still in the middle so I asked the waitress to take it back. She came back with a steak that was cooked to well-done so I asked the waitress once again to take it back. This time when the waitress had entered the kitchen and told the chef, he was screaming and shouting; the whole dining room is now aware of the baby tantrum that is of the chef’s screaming. The waitress returned to me, apologised for the previous two mistakes and presented me with a new steak. I cut it open, it was once a
Richard Woodley★★★★★As it was Valentines Day it was very very busy, but we cannot fault anything. The staff were knowledgeable, courteous and very helpful. 10/10 for everything and we will always use Cote Oxford for meals
Leandro Moya Ruiz★★★★★Nice place, very good and tasty food, and lovely and friendly staff. And the best: fair price.
Avaliações provenientes do Google.
Avaliações
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