Lido Harlem Restaurant
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Sobre
Named after Lido di Venezia, the famous beach in Italy, the playground of film stars, fashion icons, The Venice Film Festival, and of course, Josephine Baker in her heyday. The food is memorably delicious, and the atmosphere is elegant but convivial. Our guests say they feel as if they’re at the home of a charming Italian friend.
Destaques do menu
- Additions: Grilled Chicken +$8.00
- \Can Be Made with Gluten-Free Penne Pasta$3
- Parmesan$20
- All lunch specials are$15
- All beers are$8
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- Our Menu
- Sunday - Thursday 4:30 PM – 10 PM • Friday & Saturday 4:30 PM – 11 PM
- Primi
- Salmon fritters served with chipotle aioli
- Pomodoro, parmesan
- Fried calamari served with chipotle aioli
Comodidades
O que os clientes mencionam
- Serviço5
- Qualidade da comida4
- Porções3
Perguntas frequentes
Onde fica Lido Harlem Restaurant?+
Lido Harlem Restaurant fica em 2168 Frederick Douglass Blvd, New York, NY 10026, Harlem.
Que tipo de lugar é Lido Harlem Restaurant?+
Lido Harlem Restaurant é um Bar em Harlem que serve Brunch, Italian.
Qual é o horário de Lido Harlem Restaurant?+
Lido Harlem Restaurant abre sete dias por semana. Lido Harlem Restaurant fica aberto até tarde, até às 22:00.
Lido Harlem Restaurant abre aos domingos?+
Sim, Lido Harlem Restaurant abre aos domingos.
Lido Harlem Restaurant aceita reservas?+
Sim, pode reservar mesa em Lido Harlem Restaurant online.
Qual é a melhor hora para visitar Lido Harlem Restaurant?+
Há mais movimento Domingo e menos Sábado.
Lido Harlem Restaurant é caro?+
Lido Harlem Restaurant é média.
O que Lido Harlem Restaurant oferece?+
Lido Harlem Restaurant oferece Outdoor seating, Delivery, Takeaway, Wheelchair access, Bar, Breakfast, Free Wi-Fi, Takes reservations, Family friendly.
Localização
O que as pessoas dizem
“The food was fantastic and the cocktail out of this world.”
Avaliações provenientes do Google.
O que os clientes dizem no Google
Psyduck★★★★★The restaurant week menus is 3 course for $45 per person. The portion size is big and food is tasty. For starters we had the salmon fritters, arugula salad; for main we got the branzino and chicken Marsala, both are very good. For dessert there are just two choices: chocolate brownie ice cream or strawberry sorbet. We got both and if you mix the two the flavors are more balanced. Great service as well.
Lita★★★★★We went to Lido for lunch the day before Thanksgiving 2025 and I must say the food, service, and atmosphere was outstanding! For appetizers, my cousin and I shared the calamari fritti and my husband had the roasted veal meatballs (he ate them in a NY minute and I missed the photo op...). For the main course we had chicken marsala and spaghetti arrabiata. The cocktails (especially the espresso martini and the strawberry lemon drop) were wonderful! Everything we ordered was excellent! The portions were generous to the point that we had zero room for dessert. So, you get delicious food, great ser
Rahj★★★★Overall, Lido is a good spot. Everything is good except the calamari which was just ok. No real flavor. The aioli that comes with it is very good though. The sauce for the salmon is really tasty...a stand out for me with the whole dinner. The creamy garlic bread is a good appetizer. Creamy and a not too crunchy. The branzino is tasty and has crispy skin 👍. Could have more vegetables with it. The Tiramisu and warmy bread pudding for dessert were both good. I'd recommend an extra scoop of ice cream as they give one small scoop. The restaurant is pretty tight. Tables are pretty close together.
Daniel Fagala★★★★★Last month I proposed to my boyfriend and surprised him with a special dinner at Lido’s where we had our first date. When planning the occasion I reached out to the restaurant for a reservation. I worked with Bianca, the manager on duty. She was extremely accommodating. We originally planned a reservation for 10 which fluctuated to 15 before all was said and done. The staff were incredible and made the dinner feel like the whole night was about our party. Dan was our main server and kept everything running like clockwork. Even though I was the point of contact for the event, the staff made it
Avaliações provenientes do Google.
Avaliações
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