L'Atelier du Boucher
Restaurant in Corbas
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About
L'Atelier du Boucher is a Restaurant in Corbas, France. Cuisine: French. Price range: mid-range. Also offers outdoor seating, table reservations. It is closed on Saturday, Sunday. Rated 4.3★ from 474 reviews, it is among the best-reviewed spots in Corbas.
Amenities
What diners mention
- Food quality3
- Service2
- Portion sizes2
Frequently asked questions
Where is L'Atelier du Boucher?+
L'Atelier du Boucher is located at 4 Rue du Dauphiné, 69960 Corbas, Corbas.
What kind of place is L'Atelier du Boucher?+
L'Atelier du Boucher is a Restaurant in Corbas serving French.
What are L'Atelier du Boucher's opening hours?+
L'Atelier du Boucher is closed on Saturday, Sunday.
Is L'Atelier du Boucher open on Sundays?+
No, L'Atelier du Boucher is closed on Sundays.
How expensive is L'Atelier du Boucher?+
L'Atelier du Boucher is generally mid-range.
What does L'Atelier du Boucher offer?+
L'Atelier du Boucher offers Outdoor seating, Wheelchair access, Bar, Breakfast, Takes reservations, Family friendly.
Location
What people say
“Service rapide et surtout plats excellent”
Reviews sourced from Google.
What diners say on Google
emmanuel JLT★★★★I've been a regular at L'Atelier du Boucher, and it's always a pleasure. The meat is excellent: always cooked to perfection, with flavorful and very generous portions. The fries don't seem fresh and homemade to me, but you come for the meat. Even though the other dishes are good, here, the meat clearly deserves all the attention! The service is quick and efficient, even when it's busy. The waitresses are very helpful and knowledgeable. It's a great spot for a lunch break with colleagues or friends during work. One small drawback: on the terrace, the smell of cigarettes can become quite unple
jean duvivier★★★★Good restaurant near businesses, so it's perfect for a weekday lunch. The meat is good, although the menu is limited. But it meets expectations for speed and convenience. I recommend it.
Marie France Licitra★★★★★The welcome and service were perfect. The dishes were beautifully presented and very tasty. Good value for money. €20 for the set menu (starter, main course, and dessert).
pierric prêtre★★★★★Excellent restaurant. The meat is good, tender, and well-seasoned. It's essential to book in advance, as the place is often full between noon and 2 pm. The full menu ranges from €15 to €20.
Reviews sourced from Google.
Reviews
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