L'Atelier du Boucher
Accedi per aggiungere una foto.
Descrizione
L'Atelier du Boucher — Ristorante a Corbas, France. Cucina: French. Fascia di prezzo: media. Offre anche: tavoli all'aperto, prenotazione tavoli. È chiuso di Sabato, Domenica. Con 4.3★ e 474 recensioni, è tra i più votati di Corbas.
Servizi
Cosa dicono i clienti
- Qualità del cibo3
- Servizio2
- Porzioni2
Domande frequenti
Dove si trova L'Atelier du Boucher?+
L'Atelier du Boucher si trova in 4 Rue du Dauphiné, 69960 Corbas, Corbas.
Che tipo di locale è L'Atelier du Boucher?+
L'Atelier du Boucher è un Ristorante a Corbas che propone French.
Quali sono gli orari di L'Atelier du Boucher?+
L'Atelier du Boucher è chiuso di Sabato, Domenica.
L'Atelier du Boucher è aperto la domenica?+
No, L'Atelier du Boucher è chiuso la domenica.
Quanto costa L'Atelier du Boucher?+
L'Atelier du Boucher è media.
Cosa offre L'Atelier du Boucher?+
L'Atelier du Boucher offre Outdoor seating, Wheelchair access, Bar, Breakfast, Takes reservations, Family friendly.
Posizione
Cosa dice la gente
“Service rapide et surtout plats excellent”
Recensioni provenienti da Google.
Cosa dicono i clienti su Google
emmanuel JLT★★★★I've been a regular at L'Atelier du Boucher, and it's always a pleasure. The meat is excellent: always cooked to perfection, with flavorful and very generous portions. The fries don't seem fresh and homemade to me, but you come for the meat. Even though the other dishes are good, here, the meat clearly deserves all the attention! The service is quick and efficient, even when it's busy. The waitresses are very helpful and knowledgeable. It's a great spot for a lunch break with colleagues or friends during work. One small drawback: on the terrace, the smell of cigarettes can become quite unple
jean duvivier★★★★Good restaurant near businesses, so it's perfect for a weekday lunch. The meat is good, although the menu is limited. But it meets expectations for speed and convenience. I recommend it.
Marie France Licitra★★★★★The welcome and service were perfect. The dishes were beautifully presented and very tasty. Good value for money. €20 for the set menu (starter, main course, and dessert).
pierric prêtre★★★★★Excellent restaurant. The meat is good, tender, and well-seasoned. It's essential to book in advance, as the place is often full between noon and 2 pm. The full menu ranges from €15 to €20.
Recensioni provenienti da Google.
Recensioni
Ancora nessuna recensione — scrivi tu la prima su L'Atelier du Boucher.
