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Maize at the Station

Restaurante en Champaign

RestauranteMexican4.5 (1367 reseñas)£
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Conocido por:tacos

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Maize at the Station — Restaurante en Downtown Champaign, Champaign, United States. Opciones dietéticas: sin gluten. Conocido por tacos. Abre hasta tarde, hasta las 22:00. Cocina: Mexican. Para una visita más tranquila, ven un Lunes. También ofrece terraza, reserva de mesa, entrega a domicilio, comida para llevar. Nivel de precios: económico. Con 4.5★ y 1367 reseñas, es uno de los más recomendados de Champaign.

Servicios

Outdoor seatingTakeawayWheelchair accessBarBreakfastFamily friendlyDeliveryTakes reservations

Lo que mencionan los clientes

  • Calidad de la comida2

Preguntas frecuentes

¿Dónde está Maize at the Station?+

Maize at the Station se encuentra en 100 N Chestnut St, Champaign, IL 61820, Champaign.

¿Qué tipo de lugar es Maize at the Station?+

Maize at the Station es un Restaurante en Champaign que ofrece Mexican.

¿Cuál es el horario de Maize at the Station?+

Maize at the Station abre los siete días de la semana. Maize at the Station abre hasta tarde, hasta las 22:00.

¿Maize at the Station abre los domingos?+

Sí, Maize at the Station abre los domingos.

¿Maize at the Station acepta reservas?+

Sí, puedes reservar mesa en Maize at the Station por internet.

¿Cuál es la mejor hora para visitar Maize at the Station?+

Suele haber más gente el Domingo y menos el Lunes.

¿Es caro Maize at the Station?+

Maize at the Station es económico.

¿Maize at the Station tiene opciones sin gluten?+

Sí, Maize at the Station ofrece opciones sin gluten.

¿Qué ofrece Maize at the Station?+

Maize at the Station ofrece Outdoor seating, Takeaway, Wheelchair access, Bar, Breakfast, Family friendly, Delivery, Takes reservations.

Ubicación

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Lo que dice la gente

Amazing food, excellent service, and beautiful atmosphere!

Reseñas procedentes de Google.

Lo que dicen los comensales en Google

Rafa Gonzalez★★★★★

Been coming to Maize since undergrad and I’m happy to see that they’re still the best Mexican restaurant on campus. This time around I ordered and horchata and tacos de birria (quesabirria). The horchata was just as I’d hope an horchata to taste. Not too milky but not watery either with just the right amount of sweetness. The tacos de birria were absolutely packed with meat and cheese and of course tons of flavor in every bite! The tortillas themselves weren’t as crunchy as I’d like they were a little on the soggier side but with them being handmade tortillas I’ll let it slide. Overall if yo

Kristian Ording★★★

I’d definitely recommend this spot for fresh, authentic and yummy Mexican food. Home made chips from quite thick tortillas were a little oily and not enough salt for me. Salsa definitely home made and very tomato forward and served warm. Hot sauce also homemade but also warm. Nice wide bar with number of seats up front and then an open seating area with mostly 4-top tables. Fun vibe with music playing. Really appreciated the mix of proteins as well as serving styles. The Vulcan and Quesadilla were my favorite. Happy hour deal was awesome - half price draft and also 3 tacos for $10 - essential

Abbie★★★★★

They have such good food made in house from all natural ingredients! I always get their birria tacos and they never disappoint.

Brian Bancroft★★★★★

Amazing food, Great service (Thank you, Raul). The only disappointment is that we did not eat here before today.

Reseñas procedentes de Google.

Reseñas

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