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Cheddar's Scratch Kitchen

Restaurante en Midwest City

RestauranteChicken4.0 (4314 reseñas)moderate
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Conocido por:ribs

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En Midwest City, United States, Cheddar's Scratch Kitchen es un Restaurante. También ofrece comida para llevar. Cocina: Chicken. Abre hasta tarde, hasta las 23:00. Para una visita más tranquila, ven un Lunes. Nivel de precios: medio. Conocido por ribs. Con nota 4.0★ de 4314 comensales.

Servicios

TakeawayWheelchair accessBarFree Wi-FiFamily friendly

Lo que mencionan los clientes

  • Servicio2

Preguntas frecuentes

¿Dónde está Cheddar's Scratch Kitchen?+

Cheddar's Scratch Kitchen se encuentra en 7405 SE 29th St, Midwest City, OK 73110, Midwest City.

¿Qué tipo de lugar es Cheddar's Scratch Kitchen?+

Cheddar's Scratch Kitchen es un Restaurante en Midwest City que ofrece Chicken.

¿Cuál es el horario de Cheddar's Scratch Kitchen?+

Cheddar's Scratch Kitchen abre los siete días de la semana. Cheddar's Scratch Kitchen abre hasta tarde, hasta las 23:00.

¿Cheddar's Scratch Kitchen abre los domingos?+

Sí, Cheddar's Scratch Kitchen abre los domingos.

¿Cuál es la mejor hora para visitar Cheddar's Scratch Kitchen?+

Suele haber más gente el Domingo y menos el Lunes.

¿Es caro Cheddar's Scratch Kitchen?+

Cheddar's Scratch Kitchen es medio.

¿Qué ofrece Cheddar's Scratch Kitchen?+

Cheddar's Scratch Kitchen ofrece Takeaway, Wheelchair access, Bar, Free Wi-Fi, Family friendly.

Ubicación

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Lo que dice la gente

Great service on a Saturday night, no wait seating and our food was perfect!

Reseñas procedentes de Google.

Lo que dicen los comensales en Google

Crystal Jackson★★★★★

Absolutely loved our visit! This was our first time at Cheddar’s, but it definitely won’t be our last. I was recently diagnosed with Hashimoto’s and need to eat gluten-free, and I was thrilled to see that Cheddar’s offers an online gluten-free menu. The lemon pepper fish with beans, rice, and carrots was absolutely divine! My husband enjoyed the fish and chips so much that he even ordered an extra fillet—though he couldn’t finish it all, so we happily took the leftovers home. To top it all off, they brought out the most amazing freshly baked, buttery croissants 🥐 that my husband said tasted l

Monica Molden

I went to dinner with my family and it took over 45mins to get our appetizers. When we got it, the nacho cheese was scorched and the meat in it was definitely under a heat lamp. It was GROSS!! The onion rings batter wasn’t crispy and wasn’t hot. We sent it back. Almost an hour later and we get our food. My fries were cold, strips were half soggy and steak was super chewy. I didn’t want it. My husband’s pork chops looked raw and was gross. Our 8yr old only ate fries. We sent our food back. My husband asked for a manager. He told her we’ve been there for 2hrs and sent all food back. WORST EXPERI

Jerome Burrus★★★★

I really like this restaurant. We were there when they opened, and our waitress was working the area seemingly alone. She still managed to get us what we requested and checked on us consistently.

Ikaika F.★★★★

My first meal at this location. Waitress was very kind answering all my questions about ingredients and I decided on the half rack of ribs. Ribs were tender, not falling off the bone but still good. Smoke flavor was mild and the bbq sauce worked well with the meat. Fries were a bit over salted which says a lot as I tend to salt certain dishes heavily. Pot pie was very good, flavorful but light it texture, potato could have been plated a little better but had a good earthy flavor.

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