Cotolay
Restaurante en Santiago de Compostela
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Restaurante en pleno casco histórico de Santiago de Compostela, al lado de la Catedral, y con especialidades en carnes, pescados y mariscos a la carta. Especialidad en arroces. Tapas, vinos y copas. Terraza y salón interior
Servicios
Lo que mencionan los clientes
- Calidad de la comida7
- Servicio2
Preguntas frecuentes
¿Dónde está Cotolay?+
Cotolay se encuentra en , Santiago de Compostela.
¿Qué tipo de lugar es Cotolay?+
Cotolay es un Restaurante en Santiago de Compostela que ofrece Spanish.
¿Cuál es el horario de Cotolay?+
Cotolay cierra los Lunes, Martes. Cotolay abre hasta tarde, hasta las 23:30.
¿Cotolay abre los domingos?+
Sí, Cotolay abre los domingos.
¿Cotolay acepta reservas?+
Sí, puedes reservar mesa en Cotolay por internet.
¿Cuál es la mejor hora para visitar Cotolay?+
Suele haber más gente el Miércoles y menos el Sábado.
¿Es caro Cotolay?+
Cotolay es económico.
¿Qué ofrece Cotolay?+
Cotolay ofrece Outdoor seating, Takeaway, Wheelchair access, Bar, Breakfast, Free Wi-Fi, Takes reservations, Family friendly.
Ubicación
Lo que dice la gente
“Excelente servicio, excelente menú.”
Reseñas procedentes de Google.
Lo que dicen los comensales en Google
Marissa Punzalan★★★★★Excellent all around. We love the cotolay salad, chicharones with queso and black rice with squid and clams!!! Fatima, our server is great. Thank you for a wonderful gastronomic experience!
Alex★★★★★Excellent service and food. The people welcomed me when it was late; I ordered the cod and flan de la casa; both were delicious. They not only know how to create tasty dishes, but the servers run the kitchen and dinning area like clockwork and with respect to clients. The owner came out and spoke with me; very genuine. I wish I lived near so I could become a regular.
Carl C★★★★★During a visit to Portugal, my wife and I took a day trip to Santiago, Spain; and one of the many highlights was dining at Cotolay Restaurante. We enjoyed fresh warm bread, fresh mixed greens salad, a potato soup and a soup made with pasta and fish, mussels on the half shell, and paella made with rice and chicken perfumed with fragrant saffron. For dessert we enjoyed a slice of cake made with crushed almonds and sprinkled with powdered sugar, accompanied with a cup of coffee. Every dish we ate was obviously made with love, and was so delicious and flavorful. We definitely want to go back to th
Mia Peroff★★★★★Fatima and Luis took care of us and we had a wonderful time celebrating my uncle’s birthday. Delicious food! We had the San Pedro fish, Paella, padron peppers. All so good! Thank you!
Reseñas procedentes de Google.
Reseñas
Aún no hay reseñas — sé el primero en opinar sobre Cotolay.



