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Fogo de Chão

Ristorante a Inner Harbor

RistoranteSteakhouseBrazilian4.7 (15566 recensioni)expensive
Catena
Fogo de Chão
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Descrizione

Fogo de Chão brings traditional Southern Brazilian churrasco to Baltimore's famed Inner Harbor.

Piatti in evidenza

  • Our Menu
  • A Taste of Southern Brazil
  • Menus
  • Explore Our Table
  • Find
  • Order & Reserve
  • Inquiries

Servizi

DeliveryTakeawayWheelchair accessBarBreakfastFree Wi-FiTakes reservationsFamily friendlyParkingPrivate dining

Cosa dicono i clienti

  • Servizio4

Domande frequenti

Dove si trova Fogo de Chão?+

Fogo de Chão si trova in 600 East Pratt Street, Baltimore, Inner Harbor.

Che tipo di locale è Fogo de Chão?+

Fogo de Chão è un Ristorante a Inner Harbor che propone Steakhouse, Brazilian. Fa parte della catena Fogo de Chão.

Quali sono gli orari di Fogo de Chão?+

Fogo de Chão è aperto sette giorni su sette. Fogo de Chão resta aperto fino a tardi, fino alle 22:00.

Fogo de Chão è aperto la domenica?+

Sì, Fogo de Chão è aperto la domenica.

Fogo de Chão accetta prenotazioni?+

Sì, puoi prenotare un tavolo da Fogo de Chão online.

Qual è il momento migliore per visitare Fogo de Chão?+

C'è più affluenza di Sabato e meno di Martedì.

Quanto costa Fogo de Chão?+

Fogo de Chão è alta.

Cosa offre Fogo de Chão?+

Fogo de Chão offre Delivery, Takeaway, Wheelchair access, Bar, Breakfast, Free Wi-Fi, Takes reservations, Family friendly, Parking, Private dining.

Posizione

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Cosa dicono i clienti su Google

Lexy McCauley★★★★

Went for drinks. The bartender was nice. The water was weird. It randomly tasted like soap? My friend got food and liked it. I got a mocktail which was good. It’s a nice setting. I’ve never been there before but hope to return for food. It would be nice for a date.

Chris Nicholson★★

This will be the last time we give a Fogo a dime for a long time. In recent years we have been to 3 locations and had 5 bad experiences. They just aren't the same as pre COVID. This one was the best as the managers actually had to run the service. I guess staff didn't show up or something. Plates would pile up in front of us. Meats didn't come around for long stretches of time. The meats that were delivered were all over cooked. Some to the point of being jerky level. The managers took over and started trying to clear our plates as they were getting 3 deep with salad. Drinks weren't refill

Tasha Stewart★★★★★

Fabiana was very very helpful and caring. She made sure we didn't have to want for nothing. The whole staff was amazing. Excellent atmosphere 👌

Lotoya Chambers★★★

The food was EXCELLENT (sorry to post a pic of the empty lamb and chicken bones but I didn’t think to take a pic until after I ate). I also had the pineapple mint lemonade which was SSSOOOOOO good! The service was horrible. I’m not sure if it was because of the “holiday”, however, at the bar area, where we sat, we waited on a table to be cleaned for atleast twenty minutes, amongst other dirty tables. We waited for atleast fifteen minutes for our order to be taken. Then the food took about thirty minutes to come out and was missing two of the dishes ordered. Those took two requests and atleast

Recensioni provenienti da Google.

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